We’re taking quesadillas to another level! A large flour tortilla stuffed with your choice of pulled chicken, pulled pork, Monterey Jack cheese and roasted onion and pepper; grilled to a golden brown. Served with a side of sour cream, hot cherry relish and salsa.
Choose from our crisp popcorn shrimp tossed in hot cherry relish and garlic butter, served with chipotle ranch or tossed in warm maple syrup served with a side of sweet syrup for dipping.
A 20 year tradition! Chicken wings deep fried and tossed in our own hot sauce, served with carrot and celery sticks and side of bleu cheese dressing. Order these by the pound.
A table pleaser! Seasoned tator tots loaded with melted Monterey Jack cheese, crumbled smoked bacon and garnished with green onions. Served with a side of ranch dressing.
A mound of fresh corn tortilla chips smothered in our house cheese sauce and topped with diced tomato, red onion and sliced jalapenos. Your choice of pulled chicken, seasoned taco meat or pulled pork. Served with a side of sour cream, hot cherry relish and salsa.
Proof pigs really can fly! Three succulent pork "wings" deep fried and tossed in our Signature Alamo BBQ sauce.
Our house-smoked baked chicken wings served with fresh carrot and celery sticks. Dress'em up or enjoy them plain.: we offer our wings naked or tossed in buffalo, barbecue, chipotle or Parmesan garlic sauce. Choice of ranch or bleu cheese dressing.
Alamo Smokehouse’s signature salad! Enjoy a charred wedge of romaine lettuce topped with roasted tomato wedges, red onion, toasted pecans, sliced grilled tenderloin and crispy onion straws.
*We recommend our chipotle ranch dressing.
A Texan chef salad: pulled rotisserie chicken, sliced ham, smoked bacon, Monterey Jack cheese, diced tomato and sliced hardboiled egg atop a crispy bed of romaine lettuce.
A Texan’s vegetarian dream: blends of veggies, black beans, brown rice, onion, red bell pepper and chiles. Served with crisp lettuce, sliced tomato and topped off with salsa and crunchy tortilla strips.
Juicy pulled chicken, cheddar cheese, fresh sliced avocado and smoked bacon atop a smoked boursin cheese spread with chopped fresh basil; all between two slices of toasted multi-grain bread.
Our fresh half-pound burger, smoked, with minced garlic, worcheshire, our BBQ rub and steak seasoning grilled to your temperature preference. Topped with smoked pepperjack cheese, onion straws and a thin layer of smoked boursin cheese spread on a toasted golden bun with crisp lettuce and tomato.
Two-thirds rack of ribs, dry rubbed and smoked. Served basted with your choice of one of our Spicy BBQ or Signature Alamo BBQ sauces.
Rotisserie-style or basted with BBQ sauce, the choice is yours for this tasty bird.
Slowly smoked, hand-pulled tender pork served with a side of Spicy BBQ or our Signature Alamo BBQ sauce.
Slowly smoked beef brisket, served with a side of our Signature Alamo BBQ or Spicy BBQ sauce.
8 oz. of fresh salmon, immersed in a balsamic bourbon marinade, pan-seared perfectly and basted once more with a light balsamic bourbon glaze.
This strip is always a customer favorite! A tender 12 oz. cut of beef.
A 10 oz. naturally lean sirloin, filled with flavor and char-grilled to your liking.
Everything is bigger in Texas! Our 12 oz. ribeye with marbling for added flavor and tenderness.
*Sides not included but available at an additional cost
Tender pulled chicken or pulled pork stuffed inside two flour tortillas with a blend of cream cheese, house smoked cheese, black olives, poblano peppers, diced red onion; topped off with a finishing layer of creamy ranch sauce and melted Monterey Jack cheese.
A large flour burrito stuffed with your choice of shredded rotisserie chicken, pulled pork or taco meat; lettuce, tomato and cheese. Covered in our zesty burrito sauce an Monterey Jack cheese, then baked until golden brown. El burrito classico!
A large flour tortilla stuffed with grilled shrimp, mahi mahi, kidney beans, red onion, a fresh blend of cabbage, cilantro, sour cream and salsa. We complete this delicious dish off by smothering it with a traditional ranch suiza sauce and melted Monterey Jack cheese.
An original Alamo flatbread: Tender sliced beef brisket, diced red onion and mozzarella cheese atop a layer of our Signature Alamo BBQ sauce baked in our oven until the cheese is bubbly, and then sprinkled with green onions and a Herb-Parmesan cheese blend.
A hearty Texan dinner: imagine creamy mashed potatoes with tender chunks of beef brisket, a savory demi-glace drizzle, and house cheese sauce all atop a crisp flatbread baked to a golden brown and garnished with green onions.
A crisp flatbread layered with a thin spread of tomato sauce, fresh mozzarella cheese, sliced tomato and basil; basked to a perfect golden brown.
You've got to have one with everything! Traditional red sauce, pepperoni, Italian sausage, green peppers, mushrooms, red onion and mozzarella cheese top our original flatbread crust.
Enjoy a flatbread full of our favorite Smokehouse veggies; roasted tomatoes, diced red onion, roasted corn salsa and jalapenos over a creamy Tex-Mex suiza ranch sauce and covered with Monterey Jack cheese. Finished off with salsa and crispy tortilla strips.
A mixture of house bread, cinnamon, raisins, sugar and a few top secret ingredients; perfectly baked and topped with a scoop of vanilla ice cream, a Porter brown sugar reduction and a dollop of whipped cream.
Enjoy melted semi-sweet chocolate chips layered between two freshly baked snickerdoodle cookies, topped with toasted mini-marshmallows.
Alamo Smokehouse is excited to feature a specialty dessert as the season change. Please ask your served what we have to offer for your after dinner treat!
We liked it so much, we added it to our menu! Our sweet cornbread topped with sugared strawberries, whipped cream and a fresh strawberry garnish.